Turron yema tostada

Marzipan turron

£11.00
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Description

EL ALMENDRO marzipan turrón.

Turrón de Yema Tostada, or toasted egg yolk turrón, is a sweet, creamy variation of traditional Spanish turrón. Its key ingredients include ground almonds, sugar, and egg yolk, giving it a soft and rich texture similar to marzipan. The magic of yema tostada comes from its caramelized, slightly crunchy top layer, which is achieved by sprinkling sugar over the surface and lightly torching it, similar to a crème brûlée.
The toasted flavor combines with the almond paste to create a treat that’s both creamy and lightly smoky, with a buttery, melt-in-the-mouth quality. Its golden color and glossy caramelized surface make Turrón de Yema Tostada a festive and indulgent option, especially enjoyed during Spanish Christmas celebrations.

information
  • Gluten free
  • 200gr
  • 41% selected toasted almonds

  • Did you know? : In Spain, turrón is traditionally enjoyed during Christmas. It's a staple in Spanish households during the holiday season and is often given as a gift.